Godcast Episode 150: Torre Washington

Great show….

 

Godcast Episode 150: Our relationship with food plays a big part in our health and overall lives. How we think about food is complicated and full of misconceptions. Let’s try and set therefore straight. Vegan bodybuilder Torre Washington joins the chat.

Godcast Episode 150: Torre Washington – YouTube

KFC admits selling chicken instead of vegan burger to vegetarians

I smell a lawsuit… but why would you trust KFC or BK which are both Yum! (formerly PepsiCo) companies???

KFC has admitted selling chicken to vegetarians who wanted to try out the new vegan burger, saying: “Hands up – this isn’t great.”

A woman and her husband returned to the fast-food chain for the first time since becoming vegetarians in order to try the restaurant’s long awaited vegan option. Continue reading

Beyond Meat upgrades its burger with better marbling and complete protein

Folks always gotta go fucking with ish… I liked the 1.0s…

Starting this week, Beyond Meat is selling a new “meatier” version of its Beyond Burger that the company says is a source of complete protein and both looks and tastes more like real meat. Continue reading

GMO Impossible Burger Tests Positive for Glyphosate

The site seems a lil biased but I have been warning folks about the Impossible Burger…

As Beyond Meat’s very successful IPO is bringing a lot of attention to the alt-protein category, it is important to take a look at what exactly are in these food products.

One popular name in this space is the Impossible Burger, a product we first wrote about in 2017 when Freedom of Information Act (FOIA) documents uncovered that the FDA disagreed with the company’s safety assessments of the burger’s main ingredient — soy leghemoglobin. However, the company continued selling it to the public anyhow without informing consumers about the FDA’s very serious concerns. Continue reading

The Dorito Effect – The Surprising Truth About Food and Flavor

The food game is a hustle ESPECIALLY in AmeriKKKa now with un-natural things even being label natural now to fool people….

In his book “The Dorito Effect: The Surprising New Truth About Food and Flavor,” award-winning journalist and author, Mark Schatzker, investigates the introduction of flavor into the industrialized food supply. An investigative journalist by profession, Schatzker’s curiosity about flavor led him to eventually write two books addressing this issue. Continue reading